flour

Definition:
1. A fine white or brown powder made from grain, especially wheat , and used in cooking for making bread, cakes, etc.
2. Fine powdery foodstuff obtained by grinding and sifting the meal of a cereal grain.
3. Cover with flour.
4. Convert grain into flour.

Use 'flour' in a sentence:

• 1. Use all-purpose flour if you cannot find pastry flour.
• 2. Flour is sold by the kilogram.
• 3. He poured out a line of flour right next to the king's line.
• 4. Combine the flour with 3 tablespoons water to make a paste.
• 5. He then sticks it back together with flour paste.
• 6. Particles of wet flour cohered to form a paste.
• 7. The Fisherman cried threateningly and still holding onto the Marionette, who was all covered with flour.
• 8. Eating yuanxiao (sweet dumplings made of glutinous rice flour) is one of the special traditions of the Lantern Festival.
• 9. Roll the dough on a lightly floured surface.
• 10. They have begun to issue ration cards for basic necessities such as rice and flour.
• 11. Shake off any excess flour before putting livers in the pan.
• 12. She packed flour and sugar, a small turkey, some fruits in a basket.
• 13. He added some flour to thicken the soup.
• 14. The flour grains came mostly from cattails and ferns, plants whose roots are rich in starch, kind of like a potato.
• 15. He makes up his own blends of flour.
• 16. Add a level tablespoon of flour.
• 17. Next add the flour.
• 18. Take the yolks and mix them in with sugar and water, and sugar and flour I guess are probably what I want.
• 19. Rice measures more easily than flour.
• 20. Thicken the stew with flour.
• 21. Knead the dough on a floured surface.
• 22. Roll the pastry on a floured surface.
• 23. You can prepare glutinous rice flour in a bowl and slowly add hot water until they mix into a dough.
• 24. Remove the dough from the bowl and put it on a floured surface.
• 25. Work the flour and yeast mixture together until you have a sticky dough.
• 26. Add the milk to the flour, and then mix in three eggs.
• 27. Gradually pour the liquid into the flour, working it in carefully with a wooden spoon.
• 28. The corn flour has been ground very fine.
• 29. Sift the flour and baking powder into a medium-sized mixing bowl.
• 30. They mill 1,000 tonnes of flour a day in every Australian state.
• 31. I keep the flour and sugar in individual jars, sealed tight with their glass lids.
• 32. The butter and flour are rubbed together with the fingertips.
• 33. Melt the butter over a medium-low heat. When it is melted and bubbly, put in the flour.
• 34. Add the melted butter, molasses, salt, and flour.
• 35. She weighed out a kilo of flour.
• 36. Mature flour has a longer shelf life.
• 37. Sift the flour into a bowl.
• 38. Blend together the eggs, sugar and flour.
• 39. Combine the eggs with a little flour.
• 40. If the dough is sticky, add more flour.
• 41. Root vegetables are planted in a pot whose "soil" is made of malt and hazelnut flour.
• 42. Blend the flour with the milk to make a smooth paste.
• 43. Warehouses at the frontier between the two countries fill up with sacks of rice and flour.
• 44. Pasta's basic ingredients are flour and water, sometimes with the addition of eggs or oil.
• 45. You can substitute plain flour if you cannot find self-raising flour.
• 46. I had to find a way to grind the corn into flour, but the rocks on the island were not hard enough.
• 47. Mix the flour with the milk to form a smooth paste.
• 48. She mixed the flour and water to a smooth paste.
• 49. What happens when you mix flour with water?
• 50. The flour is ground using traditional methods.
• 51. Rice flour makes the cake less likely to crumble.