egg

[eɡ]

Definition:
1. A small oval object with a thin hard shell produced by a female bird and containing a young bird; a similar object produced by a female fish, insect, etc.
2. A bird's egg , especially one from a chicken, that is eaten as food.

Use 'egg' in a sentence:

1. My canary has laid an egg.
2. Don't eat that egg. It's bad.
3. It's an Easter egg hunt.
4. The egg landed on my cheek with a splat.
5. Whisk the egg whites into stiff peaks.
6. Never microwave egg in the shell.
7. Most of these nourishing substances are in the yolk of the egg.
8. The egg tart is very delicious.
9. Beat the eggs up to a frothy consistency.
10. The sauce should not boil or the egg yolk will curdle.
11. Most reptiles reproduce by laying eggs on land.
12. She was still hiccuping from the egg she had swallowed whole.
13. The eggs are about to hatch.
14. Beat the butter and sugar; then blend in the egg.
15. Brush beaten egg over the pastry.
16. He hit the other boy again and again as his friends egged him on.
17. The cuckoo lays its eggs in other birds' nests.
18. You've got some egg on your shirt.
19. Use the whites of two eggs.
20. She cracked an egg into the pan.
21. I've simply cut egg yolks out entirely.
22. Separate the eggs.
23. Whisk the egg whites until stiff.
24. Blend together the eggs, sugar and flour.
25. What's that? It's a bad egg!
26. When egg whites are beaten they can rise to seven or eight times their original volume.
27. They were left with egg on their faces when only ten people showed up.
28. He forked an egg onto a piece of bread and folded it into a sandwich.
29. Combine the eggs with a little flour.
30. This egg has a bad smell.
31. Whip the egg whites up into stiff peaks.
32. She had her eggs harvested and frozen for her own future use.
33. It only takes one sperm to fertilize an egg.
34. Pasta's basic ingredients are flour and water, sometimes with the addition of eggs or oil.
35. Fold in the beaten egg whites.
36. Immediately after fertilization, the cells of the egg divide.
37. The fish lay thousands of eggs at one time.
38. Suppose someone gave you an egg and asked you to describe exactly what was inside.
39. A fresh egg will sink and an old egg will float.
40. Add an egg yolk to make the mixture bind.
41. Add an egg yolk to bind the mixture together.
42. Each recipe specifies the size of egg to be used.
43. The male sperm fertilizes the female egg.
44. The female must find a warm place to hatch her eggs.
45. The female sat on the eggs, fluffing out her feathers.
46. Each female will lay just one egg in April or May.
47. The male and female birds take turns in sitting on the eggs.
48. The shell surrounding the egg has many important functions.
49. Eggs were rationed during the war.
50. An egg becomes a goldfish.
51. Add the eggs to the mixture and beat well.
52. Bind the mixture together with a little beaten egg.
53. Eggs are graded from small to extra large.
54. The sperm fuses with the egg to begin the process of fertilization.